A B.Sc. in Nutrition and Dietetics is a 3-year undergraduate program focused on the science of nutrition, food management, and promoting healthy lifestyles. It combines knowledge from biology, chemistry, and health sciences to teach students about balanced diets, clinical nutrition, food safety, and public health. The program aims to equip students with the skills and knowledge to address health challenges through nutrition and diet.
Visit for more info: https://www.vidyalive.com/culinary-arts-courses/bsc-in-nutrition-and-dietetics/
Visit for more info: https://www.vidyalive.com/culinary-arts-courses/bsc-in-nutrition-and-dietetics/
A B.Sc. in Nutrition and Dietetics is a 3-year undergraduate program focused on the science of nutrition, food management, and promoting healthy lifestyles. It combines knowledge from biology, chemistry, and health sciences to teach students about balanced diets, clinical nutrition, food safety, and public health. The program aims to equip students with the skills and knowledge to address health challenges through nutrition and diet.
Visit for more info: https://www.vidyalive.com/culinary-arts-courses/bsc-in-nutrition-and-dietetics/
0 Comments
0 Shares
159 Views
Arabic
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek